Emilia-Romagna & Marche travel

Emilia-Romagna forms almost a bridge between the Adriatic and Mediterranean. The region is bordered to the north by the Po Valley and to the south by the Apennines. It is said to be fertile and temperate, which is why both magnificent communities of artists and scholars (Parma, Bologna, Ravenna and Ferrara) have flourished here, as well as a terroir that has made an entire country renowned for its gastronomy, embodied by Parma ham, Parmesan and Modena vinegar. In the southeast, a journey through the Marche Region is all about diversity, from the mountainous west to the Adriatic coastline, wooded hills and medieval towns, karst caves and hidden vineyards. An Italy off the beaten path! Read more